Donabe | Clay Rice Cooker 50 Fl oz

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They say that once you cook rice in a clay pot you never go back to an automatic rice cooker! The “terroir” of the clay and the natural heating properties allow the rice to cook gently. The result is fluffy shiny rice. INSTORE PICK UP ONLY.
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  • Clay pot - should be seasonsed before first use.
  • Handcrafted in Japan.
  • 2-rice cup size (can cook up to 2 rice cups (or 1.5 US cups) of uncooked rice.
  • 8.5" x 10.75" x 6"h (including handles and lid).
  • 1 qt capacity. 50 fl oz.
  • Unit includes dome lid, inner lid, base, stone trivet, and rice paddle.
  • Weighs 6.5 lbs (not including stone trivet)
  • For gas stove top (not electric or induction)
  • Oven safe up to 500℉ (no microwave)
  • Hand wash only

While Kamado-san is particularly designed for making premium-quality rice, this beautiful donabe can also be used for other purposes, such as making soup, stew or hot pot. (You don't need to use the inner lid.)

Brand Story
Crafted by Nagatani-en Iga-ware Pottery, established in 1832, a kiln that produces an array of fun clay pots for every occasion. With “making products we truly want to use” as its motto, the company is devoted to creating objects that are in step with the times, always taking into account evolving cultural trends and lifestyles. Made in Mie, Japan.

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